Lunch-size cut of our famous choice beef steak, hand-breaded and southern fried perfection, topped with our scratch-made cream gravy (100 cal) or jalapeno gravy (110 cal)

Lunch-size, crispy, juicy, boneless chicken breast, hand-breaded and southern fried to perfection, topped with our scratch-made cream gravy (110 cal) or jalapeno gravy (110 cal)

Lunch-size, seared choice beef steak tips, over our scratch-made garlic mashed potatoes, smothered in brown gravy, sauteed mushrooms and diced onions, topped with shredded cheddar cheese and chopped green onions

Family favorite, scratch-made meatloaf, topped with savory, homemade tomato glaze

Creamy alfredo sauce tossed with cavatappi pasta, steamed broccoli, and parmesan cheese

Lunch-size, crispy, hand-battered chicken tenders, southern fried to perfection, served with our scratch-made cream gravy (50 cal) or choice of dipping sauce (35 – 390 cal)

Lunch-size, hand-breaded and southern fried strips of our famous choice beef steak, served with our scratch-made cream gravy (50 cal) or choice of dipping sauce (35 – 390 cal)