Mouth watering jalapeno chicken poppers

I am the oldest of 3 siblings and learned to make this in college. When I make it for my family (my brothers back then, and my children now), they can’t get enough. It reminds me of home.
Submitted by: Jami Civitarese

Ingredients:

• 1lb chicken tenders
• 1 cup Sour Cream
• 1 can condensed cream of chicken soup
• 2 sticks of unsalted butter
• 2 packages of Ritz crackers
• poppy seeds
• salt and pepper
• mixing bowl
• 9 x 13 casserole dish

Directions:

1. Place stick of butter in 9x13 casserole dish on stovetop on medium low heat until melted. 2) Remove from heat.
2. Crush on package of Ritz and sprinkle evenly on melted butter in 9x13 casserole dish.
3. Season chicken tenders with salt and pepper and place on the buttered cracker crust.
4. Combine sour cream and cream of chicken in separate bowl.
5. Spread cream mixture over chicken.
6. Crush 2nd package of Ritz crackers and sprinkle evenly on top of the chicken and cream.
7. Sprinkle salt, pepper, and poppy seeds on top.